Heineken’s Circle Project in collaboration with Yilkins.
What was the purpose of the project?
Launched in Mons-en-Barœul, France, the Circle Project aims to improve the sustainability of Heineken breweries through the valorization of spent beer grain. Every year, the brewery in Mons-en-Barœul produces approximately 55,000 to 60,000 tons of spent grain. By applying innovative technologies, Heineken aims to convert these raw materials into valuable products and at the same time significantly reduce CO₂ emissions.
The key role of Yilkins.
Yilkins makes a crucial contribution to the Circle Project with its advanced drying module for the fibrous residues of beer grain. This technology increases energy efficiency by 50% compared to traditional methods, which not only helps to achieve Heineken’s carbon neutral targets, but also optimizes operational costs. Yilkins’ technology plays a key role in achieving Heineken’s ambition to implement the Circle Project in six other European breweries by 2027.
The process: from beer grain to valuable product.
Beer grains (or draft), the byproduct of brewing, was traditionally discarded for agricultural use. The Circle Project introduces an innovative approach by converting spent grain into ‘green gold’. The process involves two major steps:
Protein extraction.
The brewery separates concentrated proteins from the spent grain, which are sold on the animal feed market and may be used for human consumption in the future.
Fiber drying.
The fibrous residue is dried and converted into biomass fuel for a new steam boiler. This steam boiler replaces fossil natural gas and produces the necessary steam for the brewery.
What are the advantages?
The Circle Project contributes to the reduction of CO₂ emissions by reducing the use of fossil fuels by 50%. This translates into a saving of approximately 20,000 tonnes of CO₂ equivalent per year, which is equivalent to 2,174 flights around the world. The project is an important step towards Heineken’s goal of achieving net-zero CO₂ emissions across its entire value chain by 2040.